The so-called "Mediterranean salt" or "sea salt" comes from the ocean or seas and can be produced in different areas. Here are some reasons why some people prefer Mediterranean salt:

  1. Natural minerals: Mediterranean salt also contains minerals such as magnesium, potassium, and other elements that can contribute to a healthy diet.

  2. Less processing: Mediterranean salt is often less processed than industrial salt. Mediterranean salts are often more processed than processed, refined salts, which means they may contain more minerals and trace elements.

  3. Different flavours: Mediterranean salts can have a more varied taste due to different conditions and environmental factors.

  4. Supporting local economies: if Mediterranean salt is locally sourced, its use can support local economies and be more sustainable than salts from distant sources.

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