Cardamom can have many benefits:
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Flavouring: cardamom is an excellent spice that adds a rich, aromatic flavour to food, and can be used in a variety of sweets and savoury dishes.
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Cardamom is traditionally known to havedigestive properties and can help reduce bloating and stomach problems.
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Antioxidants: it may contain antioxidants that help protect the body against free radicals.
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Anti-inflammatory: some research suggests that cardamom may have anti-inflammatory effects.
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Breath freshener: Cardamom may also have a refreshing effect, which can contribute to good oral hygiene and pleasant breath.
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